Adjika

A fragrant vegetable and tomato seasoning of medium spiciness with a pronounced taste of pepper, garlic and spices. It has a rich red colour and thick consistency. Ideal for meat, fish, kebabs, vegetables and as an addition to sauces and marinades. Colour Red, rich, with an orange tint. Taste Tomato-spicy, with a pronounced aroma of pepper and garlic. Smell Spicy, rich, characteristic of adjika with spices. Consistency Thick, uniform, with small pieces of vegetables and spices.

A genuine Caucasian seasoning with a rich aroma and pungent taste. It has a pronounced spiciness thanks to the combination of red pepper, garlic and tomato paste. Ideal for kebabs, meat, fish, grilled vegetables and soups. Colour Rich red with an orange tint. Taste Very sharp, pungent, with a pronounced aroma of pepper and garlic. Smell Spicy, sharp, rich, characteristic of adjika with natural spices. Consistency Homogeneous, thick, uniform, with noticeable small pieces of pepper and garlic.

A delicate adjika with a mild tomato and pepper flavour and a pleasant aroma of spices. It has a balanced spiciness and a pronounced aroma of fresh vegetables. Ideal with meat, fish, poultry, side dishes and as a base for sauces or marinades. Colour Rich red with an orange tint. Taste Mild, spicy and vegetable-like, with a slight sharpness and pleasant sweetness. Smell Fragrant, vegetable-based, with pronounced notes of garlic and spices. Consistency Homogeneous, thick, with small pieces of vegetables.