Pasteurised “Fiery” mustard.
Ingredients: drinking water, mustard seeds, sugar, spirit vinegar, table salt, vegetable oil, mustard powder, ground red pepper, dried garlic, natural flavouring “Hot Mustard”, preservatives: potassium sorbate, sodium benzoate.
May contain traces of egg products, milk proteins, celery.
Preservation method: pasteurised with the addition of preservatives.
Mass fraction of soluble dry matter: at least 32%.






